What’s for Dessert: Simple Recipes for Dessert People

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Description

Claire Saffitz returns with 100 recipes for all dessert people—whether you’re into impressive-yet-easy molten lava cakes, comforting rice pudding, or decadent chestnut brownies. In this all-new collection, Claire shares recipes for icebox cakes, pies, cobblers, custards, cookies and more, all crafted to be as streamlined as possible. (No stand mixer? No problem! You won’t need one.) To keep the recipes straightforward and simple, Claire makes sure each recipe is extra efficient, whether you’re making a Whipped Tres Leches Cake with Hazelnuts or Caramel Peanut Popcorn Bars. Fans will find all the warmth, encouragement, and deliciously foolproof recipes with loads of troubleshooting advice that they’ve come to count on from Claire.
What’s for Dessert: Simple Recipes for Dessert People

Additional information

ISBN

9781984826985

Published Date

November 8, 2022

Publisher

Clarkson Potter

Language

English

Page Count

367

Size

10.70" l x 7.62" w x 1.22" h

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